Portion: for 3 adults
Preparation time: 10 mins
Cooking time: 50 mins
Cost: SGD 115
Ingredients
300g premium Japanese mushroom soaked in sweet sauce
800g premium dried scallop softened
400g premium chicken fillet minced
4 premium large abalone sliced
400g fish maw garlic chopped
1 cup shallots and garlic chopped
1 cup fried shallots
2 cups chicken stock
Premium soya sauce
Premium oyster sauce
Premium olive oil
2 teaspoon salt
3 bowls premium cooked sweet white rice
What's Special:
The richness of the pot delicacies makes it a high end family meal to savor.
Method:
1)Deep fry the shallots and garlic, in olive oil for 5 mins.
2)Add all the fabulous ingredients in one go in a stew pot and stew for 45-60 mins.
3)Dine with imperial cutlery for the family royals.
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