Portion: for 3 adults
Preparation time: 10 mins
Cooking time: 20 mins
Cost: SGD 35
Ingredients
600g premium dried scallop cleaned
21 premium high end fresh fishballs
4 premium whole carrots chunked
1 cup garlic chopped
1 cup shallots chopped
2 slabs premium bean curd evenly chunked
3 cups abalone stock
Premium soya sauce
Premium dark soya sauce
Premium oyster sauce
Premium seafood sauce
Premium olive oil
2 teaspoon salt
3 plates premium steamed fragrant pearl white rice
What's Special:
Having all the 3 main ingredients of about the same size and different shapes and colors is very soothing to the biting sensation and have a homely appeal to the eyes.
Method:
1)Deep fry the shallots and garlic, in olive oil for 5 mins.
2)Add all the fabulous ingredients and boil for 15 mins.
3)Overlay the steamed pearl white rice with bouncy fishballs, melted bean curd and soft carrots for the family.
Posts
6 comments:
Looks interesting and tasty!
I would love a taste of this unique meal, very interesting!
Southern Grace Gourmet : Yeah !
Thank you very much for sharing. Hope you enjoy dining with your love ones with my family cuisine food and recipe.
Cheers !
5 Star Foodie :
Indeed it is. You got excellent taste too. Thank you very much for sharing. Have an enjoyable time dining with your love ones with my family cuisine food and recipe.
Cheers !
I'll be honest with you, it doesn't look tasty at all but does look nutritious. I'm sure you will live long eating such foods...
I like that, simple and look tasty. The fish ball make me hungry now
Adam Lee : Thank you very much for sharing. Yeah ! It looks nutritious as well as it taste delicious if you know how to prepare and appreciate it. Have an enjoyable time dining with your love ones with my family cuisine food and recipe. Cheers !
Bearbee Foodstop : Thank you very much for sharing. Yeah ! It is simply tasty and delicious. May you have an enjoyable time dining with my family cuisine food and recipe. Cheers !
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