Savory Sambal Deep Fried Bean Curd

Portion: for 3 adults
Preparation time: 10 mins
Cooking time: 10 mins
Cost: SGD 8

Ingredients

2 slabs premium bean curd with ham cubed
1 clove premium chef garlic separated
Premium soya sauce
Premium lime juice
Premium sambal chili
Premium olive oil
1 teaspoon salt
3 bowls premium cooked rice

What's Special:


The sambal chili on plain bean curd with ham is a very fragrant dish.

Method:

1)Deep fry the chili and garlic, in olive oil for 5 mins.
2)Fry the bean curd and sauces, salt  for 10 mins till fragrant.
3)Serve with delight to start the family to a hearty day.

Posted in: Finger Food, Meat, Pasta, Pastry, Side