Portion: for 3 adults
Preparation time: 10 mins
Cooking time: 15 mins
Cost: SGD 15
Ingredients
400g premium prawns shelled and de-veined
1 tub premium bean curd for deep frying
Premium spicy sesame mix and vegetable stock
Premium prawn paste sauce
Premium garlic, soya sauce, sweet sauce and oyster sauce
Premium olive oil
2 teaspoon salt
3 bowls premium cooked white rice
What's Special:
A fragrant and mildly spiced dish alongside with deep fried bean curd and soup for a moisture, dry and well drained meal .
Method:
1)Deep fry the garlic and bean curd in olive oil for 5 mins and separate the bean curd.
2)Add the rest of the ingredients for 10-15 mins over high flame and separate the prawns.
3)Serve the bean curd, prawns, soup and white rice for the anticipating family.
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