Fried Wooly Garlic Round Spinach

Portion: for 3 adults
Preparation time: 10 mins
Cooking time: 10 mins
Cost: SGD 12

Ingredients:
700g premium round spinach with stalks fully peeled .
200g premium dried prawns roasted and grounded.
2 bowls premium prawn stock.
Premium chef garlic.

What's Special:
The wooly feel of the spinach that melts in you.

Method:
1) Fry garlic and grounded dried prawns for 5 mins.
2) Add in the spinach and stock for 5 mins.
3) Enjoy.

Posted in: Seafood, Side, Vegetables